Seaweed Gomasio

A healthy alternative to raw table salt, Gomasio is traditional sesame salt used for centuries in Asia. Goma means sesame, and shio means salt. Composed of organically grown sesame seed roasted and ground with Eden sea salt and three trace mineral-rich sea vegetables - dulse, nori and kombu.

Low sodium (80 mg per serving), makes it an almost universal condiment. The convenient cap allows both a shake or pour. It's a tasty way to add beneficial sesame and sea vegetables to your diet. Ideal on whole grains and pasta, sprinkled on salads and vegetables, on popcorn and corn on the cob in place of salt, and in salad dressings and marinades.

Source of high quality protein, calcium, iron, and a superior range of amino acids including methionine, tryptophan and lysine that are often missing in vegetable protein sources.

Allergen notice: This product may contain very trace amounts of crustacean shellfish.

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